These festive Christmas wreath sugar cookies are easy to make, with a no-chill cookie dough and decorated with green buttercream frosting.
Cookie Ingredients
Buttercream Ingredients
Sugar Cookie Dough
Buttercream Frosting
Cookie Assembly
Regarding the buttercream: When my kitchen is colder, I add more liquid to my bowl. The moisture helps colder, stiffer ingredients mix together more easily. If your kitchen is humid and/or warm, start with about 1/3 cup (80 grams) of heavy cream and add more from there.